Product Title: Classic Quiche Lorraine – Handmade Savory Pie
Product Description:
Indulge in the rich, comforting taste of our Classic Quiche Lorraine – a timeless French favorite. Made with a buttery, flaky pastry crust and filled with a creamy custard of farm-fresh eggs, smoked bacon, and aged cheese, this quiche is perfect for any meal of the day.
Whether served warm or cold, as a light lunch, a hearty brunch, or a dinner party starter, our quiche delivers gourmet flavor in every bite. Handmade in small batches using high-quality, natural ingredients – no preservatives, just authentic taste.
Key Features:
Handmade with premium ingredients
Traditional French recipe
Ready to eat – enjoy hot or cold
Ideal for brunch, lunch, or dinner
Serves 4-6
Storage & Heating Instructions:
Keep refrigerated. For best results, reheat in the oven at 180°C (350°F) for 10–15 minutes. Consume within 3 days of opening.
OUR STORY
In 1995 Mary Jane’s family hosted Celine as a high school student. The two became fast friends as Celine fell in love with the Santa Cruz life. Later in Nice in 2007, Céline and her next-door neighbor, Emilie, found they shared a taste for good coffee and pastries. That year, they opened their first coffee shop, Emilie’s Cookies, modeled off the American cafes Celine frequented when she was in California. The cafe became Emilie and the Cool Kids and grew into a successful regional and national franchise with 30 locations throughout France. Now thirty years later, together with Mary Jane, they opened the first Emilie and the Frenchies in Aptos. Highlighting fresh, made in house French Provençal dishes and the desire to unite their two countries around the pleasure of eating well, Emilie and the Frenchies offers French flavors with California vibes.
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MANAGER/ASSOCIATE
Mary Jane grew up in Santa Cruz, roaming the UCSC campus and Bookshop Santa Cruz and hanging out at Caffe Pergolesi.
Santa Cruz County is her favorite place in the world and she is excited to share a taste of France with the community she loves so much.
Her favorite menu items are the Pan Bagnat, Nutella Muffin, and the Madeleines.
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When ?
Wednesday/Sat
7am-3:30 p.m
Sunday
08am-2pm
CONTACT US
Phone or Email ?
(831) 661-5139
mary@emilieandthecoolkids.com
Where ?
7564 Soquel Dr, Aptos, CA 95003
Aptos center
